Here’s the final product from Fridays project. Not too bad. We had the perfect day for it as it rained/drizzled all day and never got above 46 degrees. And yesterday we were back up to 85 degrees, so goes our Colorado weather. The only thing we changed on the recipe was omitting the salt. And, that was because we didn’t have any. 🙂 It was a good way to spend a wet and cold fall day! Enjoy your Sunday.