• Art,  coffee shops,  People/Portraits,  quotes,  street photography

    Time in Old Town

    Creative work is not a selfish act or a bid for attention on the part of the actor. It’s a gift to the world and every being in it. Don’t cheat us of your contribution. Give us what you’ve got.

    Steven Pressfield

    I took my camera for a walk today in Old Town. After a bit of wandering the streets for a while I impulsively decided to stop at Starry Night and splurged on one of their sandwiches for lunch. I sat in one of the old chairs near the front window. That way I had a view of people in the coffee shop and people walking by in the street. I had forgotten how old those chairs were as I felt myself bottom out when I sat down. A moment of panic came over me as I wondered whether I could get up out of the thing. Plus I was about to indulge in a turkey and havarti sandwich.

    I was surprised it was not busy since it was close to lunch time. When I entered there was a table of about six people who were laughing and enjoying their time together and two other people at different tables. None of them were on their electronic devices. But it wasn’t long before people began to come in bringing their electronic devices and wearing headsets or earbuds. The one exception was a woman who brought a notebook, colored pencils, crayons, and sat at a table next to me. She was there to create her art and enjoy her drink of choice.

    I was glad I went in because I was able to have some good journaling time and in a different place than I normally write. I did make it out of the chair and as I was leaving I asked the artist if I could take a photo of her hands at work. After a short conversation I took a couple photos, thanked her, and then left. She did tell me she was enjoying her art now that she has more time in life. I hope you had a wonderful Friday and enjoy this upcoming weekend!

  • Food,  quotes

    The Farm

    Adopt the pace of nature, her secret is patience.

    Ralph Waldo Emerson

    A couple weeks ago I joined Curtis and his father, Luke, at his father’s organic vegetable farm called Shire CSA. They have setup Thursday evenings as volunteer hours to cleanup the gardens in preparation for winter and the coming planting season. I stopped by and watched as owners of shares stopped in and picked up their vegetables. Of course I had my camera so here are a few of the vegetables I picked up with my camera.

  • Art,  Documentary/Street,  Food

    Malasadas

    There is a small alleyway in the town of Windsor that is used as a gathering area. They have pavers laid down with tables and chairs for people to eat at and converse. I discovered this one Saturday morning while waiting to meet with my friend Eric. A sign caught my eye that said Ollie’s Malasadas. I watched a couple enter the door so I needed to find out what a malasada was. Turns out they are a Portuguese-style doughnut, known for their rich, fried dough and sweet, sugary coating. Now we’re in trouble! Actually, I haven’t tried one, yet. But, I did get a photo of the mural on the building’s wall. We are expecting severe storms beginning around noon. I hear there were heavy storms last night just east of here, Milliken, with large sized hail. Hoping we don’t get any of that.

  • Candid Portraits,  Family,  Travel

    I’m back

    My dad, who will be 96 in January

    I arrived home Sunday afternoon about 2:30 pm. We had mechanical problems on the flight out to Phoenix on Wednesday and needed to return to the gate. That delayed us by an hour and a half. The trip back was smooth except for turbulence coming into Denver.

    I enjoyed my visit with my dad, my sister and brother-in-law. I ate more sweets than I have in a while and have no one to blame but me. I felt my pants had shrunk by the time I got back on the plane. But my wise father suggested it was due to altitude changes, having nothing to due with eating two pieces of my sisters Lemon Meringue pie, or a piece of chocolate cream pie, or two sugar cookies each with a quarter inch of frosting, not to mention the turkey, ham, beef brisket or any of the other trimmings …..

    Today is a rest day. I like this photo of my dad as he has that mischievous look.

  • coffee life,  coffee shops,  seasons,  snow,  winter scenes

    A quote, a bit of snow and a scone

    This is Howes Street just off the CSU Oval. Roads were very slushy this morning.

    Love is not something we give or get; it is something that we nurture and grow, a connection that can only be cultivated between two people when it exists within each one of them – we can only love others as much as we love ourselves.

    Brené Brown

    This past weekend we had two days of 60 degrees and sunshine while this morning we have 24 degrees and two inches of snow. It’s still falling. However, it is a wet spring snow so plenty of much needed moisture with it.

    Coffee of choice, scones and conversation

    I had coffee and conversation with David this morning at one of our favorite coffee shops. Of course with the snow and cold the scones were mandatory. David is from Copenhagen which is a bicycle friendly city and where cars have a much smaller footprint on people’s lifestyles. So as usual, David rode his bicycle to the shop.

    Scene near Overland Trail
  • coffee life,  coffee shops,  Food,  fountain pens,  journal,  journaling,  writing/reading

    Spiritual Adventure

    I read a statement by Ilia Delio that says, “We are not called to maintain the existing order but to engage disorder as it lingers on the edge of new order.” Somehow that resonates with me. Seems nature is that way. Instead of accepting the chaos that is a part of my life, I want and try to keep things in order. Which doesn’t happen. What many consider chaos in nature is really the change, growth, transformation, metamorphosis, where something new is arriving. At the present I’m living with a certain level of anxiety, uncertainty, and doing my best to embrace faith, trust, hope, acceptance and even surrender. Let’s call it living this spiritual adventure.

    It has been overcast all day. The eclair in the above image is called an almond apricot eclair. I’ve never had one before today. It has an almond cream filling with apricot preserves over the top. Not as rich as I expected but had that sweetness that excited my taste buds. I will probably need to collect more data for my final analysis. Hope you had a good weekend! Stay warm!

  • Food,  gratitude,  writing/reading

    Grateful for…

    This mornings avocado toast at Mugs

    … the breath of life, family, friends, sobriety, journaling, photography, nature, coffee shops, solitude, quiet, prayer, meditation, books, serenity, courage, an open mind, willingness, avocado toast, chocolate and …

    mws

    I would like to invite all who read this post to add to this short list above those things which you are grateful for. You do not need to add them in the comments necessarily but maybe find a piece of paper and write them down as you go through the day. Sunshine and blue skies here. Happy Monday!